For this contest, an amateur is defined as one who does not and has never earned any substantial part of income from baking, or has not had extensive professional training or experience, or has never been considered a professional for any period of time.
For this contest, CHILD is considered through age 17 and ADULT is any friend or family member over the age of 18 who is working with the CHILD.
Entries:
Must be submitted Friday, July 31st, from 8 am to Noon at the Bonneville County Fairgrounds located at 1542 E 73rd S. No entries will be accepted after this time. Limit 2 entries per team.
Conditions:
6 cookies per entry must be placed on a paper plate and inserted into zip-lock bags. The Recipe must accompany the entry.
Judging Criteria:
Cookies can be any sugar cookie recipe, decorated in the Fair theme. Judges are looking for general appearance, texture, uniformity, and flavor (taste and smell).
Entry Fee:
$5.00 per entry
Awards:
- 1st Place
- 2nd Place
- Fair Board Choice Entries
Entries will be ribboned and on display to the public in the Exhibit Building during Fair week.
Cookies and Ribbons will be released on August 7th from 9 am to 1 pm.
