Commercial Kitchen

Square Feet: 1275 (41x31)
Includes:

Large commercial cooktop, pass through window to event center and outside, 3 compartment sink system, 60 linear feet of counter top, 5 ovens, 4 stove tops, internet access, combination of tables/chairs.

Contact Fair Board Business Manager Monica Allen at (208) 529-1390 for more information including availability, rates, tours and facility usage guidelines.